Fresh Peach Fritters

For the Powdered Sugar Glaze:

• 1 cup powdered sugar
• Milk

Instructions:

Prepare the Fritter Batter:

1. In a large bowl, whisk together the flour, salt, sugar, cinnamon, and baking powder.
2. Add the eggs, milk, and melted butter, whisking until smooth.
3. Gently fold in the diced peaches.