
Instructions:
- Preheat Oven:
- Preheat your oven to 350°F (175°C).
- Grease a bundt pan or a 9×13-inch baking dish with non-stick spray or butter.
- Prepare Biscuits:
- Cut each biscuit dough into quarters.
- Mix Ingredients:
- In a large bowl, combine the biscuit pieces, shredded mozzarella cheese, grated Parmesan cheese, chopped pepperoni, melted butter, Italian seasoning, minced garlic, and red pepper flakes (if using).
- Toss everything together until the biscuit pieces are well coated and evenly mixed with the toppings.
- Assemble Monkey Bread:
- Evenly distribute the biscuit mixture into the prepared bundt pan or baking dish, pressing down lightly as you go.
- Bake:
- Bake in the preheated oven for 30-35 minutes, or until the bread is golden brown and cooked through.
- Cool:
- Allow the monkey bread to cool in the pan for 5 minutes, then carefully invert it onto a serving plate.
- Serve:
- Serve warm with marinara or pizza sauce for dipping.